Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
- Chicken Piccata — Seasoned chicken breast is served over wide pappardelle pasta in a white-wine sauce brightened with lemon juice and capers.
- Wagyu Burger — This wood-fired Wagyu patty comes on toasted brioche with havarti, bacon, and horseradish aioli; choose its cooking temperature.
- Cracked Pepper Bread Pudding — This bread pudding comes with brandy and rum caramel plus whipped cream; a gluten-free option can be requested.
- House-Aged New York Steak — The house-aged strip is served with chimichurri and roasted vegetables, with a required choice of cooking temperature and starch.
- House Aged Filet — The wood-fired, house-aged filet is topped with green peppercorn demi-glace and served with mushroom risotto and roasted vegetables.